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Meatloaf without Milk
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Meatloaf without Milk Recipe
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
 
Course: Main Course
Cuisine: American
Keyword: meatloaf without milk
Servings: 5
Ingredients
  • 1 pound beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 can Campbell's Golden Mushroom Soup
Instructions

  1. Add beef to a mixing bowl. In the same bowl, add half of the Campbell’s Golden Mushroom Soup, breadcrumbs and eggs. Mix all the ingredients well. Transfer the meat in a loaf pan or dish.

  2. Preheat oven to 350 F and bake for 30 minutes

  3. Remove the loaf dish from the oven and drizzle the rest of the Golden Mushroom Soup on top of the meatloaf. Bake for an extra 30 minutes.

  4. Remove from the oven and serve!