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Baked Meatballs Recipe
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
 
Course: Main Course
Cuisine: Italian
Keyword: Baked Mozzarella Stuffed Meatballs
Servings: 4 people
Author: TheFoodieLuv
Ingredients
  • 1 pound ground beef
  • 3 sticks string cheese, cut into 1/2 inch
  • 3/4 cup bread crumbs
  • 1 jar marinara or pasta sauce
  • 1 tbsp garlic powder
  • 1 tbsp Italian seasoning
  • 1/4 cup onion
  • salt
  • pepper
  • 1 egg
Instructions
  1. Place ground beef in a mixing bowl. Add bread crumbs, garlic powder, Italian seasoning, onion, egg, salt and pepper into the bowl. Mix all the ingredients together.  

  2. Take a golf ball size of meat, flatten it and add sting cheese to the center. Roll into a ball. Repeat until there is no ground beef left.

  3. Place meatballs into a baking dish. Pour pasta sauce over the meat. Shred remaining string cheese on top of the meatballs.

  4. Bake at 350 F for 45 minutes.