Lil smokies pigs in a blanket a.k.a smokies wrapped in crescent rolls are such a delicious and easy snack or appetizer for any party. I never ate lil smokies pigs in a blanket when I was a kid. Can you believe it? I’ve been missing…
Poh pia tod is Thai egg rolls! Egg rolls are prevalent in many Asian appetizers and that includes Thai appetizers. It is super easy to make so I invite you to try my recipe! My recipe is simple and consists of ground pork, egg, carrots,…
Let’s make some lactose free bread pudding! My first experience eating bread pudding was from a Japanese BBQ restaurant called Gyu Kaku. It was interesting that bread pudding was served at a Japanese restaurant. I was hesitant to eat the bread pudding because I had never…
This Baked Furikake Salmon is a delicious dish fusing together Asian and American tastes. The main ingredients in this dish are mayonnaise and furikake. Furikake is a seasoning sprinkled on rice, fish and vegetables and consists of sesame, seaweed, sugar and salt. Living in Hawaii,…
I love mashed potatoes especially fluffy mashed potatoes! However, growing up in an Asian American household, I ate rice almost every day. It would be so bizarre to be Asian and not eat rice with your meal. Am I Right? Rice is the staple of…
The term snack is nostalgic for me. It reminds me of my childhood days when the bell hit 10 am.. Ding Ding Ding.. and every kid in class knew it was RECESS TIME! We hurried to our lunch pails for our snacks and munched on them…